Dinner

We serve our dinner menu from 5:30 PM.

Starters

Beef carpaccio  12.50
truffle mayonnaise - arugula - Grana Padano
Vitello tonnato 13.50
roasted veal - tuna - capers - arugula
Veal cheek 16.50
spinach - mushrooms - gravy
Octopus a la plancha 17.50
romescosauce - tomato - green herbs
Smoked salmon 16.50
lemon crème fraiche - capers - sunflower seeds - arugula - cucumber
Steamed bun with oyster mushroom 12.50
hoisin - cucumber - spring onions 
Tomato pumpkinsoup 9.50
pumpkin seeds - bread

Maincourse

Sea bream fillet 25.50
black rice - lemon butter - tomato - baby corn
Codfish filet 26.50
black rice - miso sauce - bok choy - baby corn
Duck breast filet 26.50
potato parsnip cream - spinach - aceto gravy - pumpkin
Hamburger from the Big Green Egg  20.50
cheddar - burger sauce - turkey bacon - onionring
Steak from the Big Green Egg  31.00
roasted carrot - potato parsnip cream - black garlic gravy - marinated mushrooms
Slow roasted blade steak 26.00
roasted carrot - potato parsnip cream - black garlic gravy - marinated mushrooms
Celeriac with portobello mushrooms 21.00
spinach - potato parsnip cream - marinated mushrooms

Side dishes

Fresh fries  5

Truffle fries  6.75
truffle mayonnaise - Grana Padano  

Dessert

Crème brulee 9.50
vanilla ice cream 
Churro's 7.50
cinnamon sugar - chocolate sauce
Chocolate peanut pie 9.50
vanilla - creamy yoghurt - raspberry sorbet
Piña colada 9.50
coconut ice cream - poached pineapple - coconut foam
Espresso martini  12.50
vodka - espresso - coffeliquor
Cannoli 3.00
limoncello - pistachio - salted caramel - chocolate hazelnut